Monday, July 22, 2013

Quote: George Benard Shaw


Classic Peppermint Mocha [Requested]

1 cup (8 ounces) hot coffee
1/4 cup International Delight® Peppermint Mocha
1/4 cup Land O' Lakes® half & half
1 tbsp. chocolate syrup
whipped cream
Combine coffee, International Delight® Peppermint Mocha, half & half, and chocolate syrup in a warm mug and stir to combine. Top with whipped cream.
Many other variations-be creative I always say.